Jaggery Tea Recipe | How to Make Tea with Jaggery

Tea is a drink that people all over the world love and drink often. Most of us know how to make tea with sugar, but have you ever tried to make tea with jaggery? Jaggery is a natural, unrefined sweetener that is thought to be better than sugar. In this blog post, we’ll talk about the wonderful world of sugar tea and give you a simple way to make this unique and tasty drink.

What’s jaggery?

Jaggery is a traditional sweetener that is made from the juice of sugarcane or date palms. jaggery keeps more of its natural minerals and proteins than refined sugar. It has a rich, caramel-like taste that gives foods, like tea, more depth.

Ingredients:
To make jaggery tea, you will need the following ingredients:

• Water – 1 cup
• Tea leaves or tea bags – 1 teaspoon or 1 bag
• Jaggery – 1 to 2 tablespoons (adjust to taste)
• Milk – 1/2 cup
• Cardamom pods (optional) – 2 to 3 pods, crushed

Instructions:
Now let’s dive into the step-by-step process of making jaggery tea:

Step 1: Bring the water to a boil. Put the water in a pot and bring it to a boil. You can add more tea leaves or tea bags if you want a stronger cup of tea.

Step 2: Add the tea leaves. When the water starts to boil, add the tea leaves or tea bags to the pot. Let it simmer for a few minutes so that the taste of the tea can get into the water.

Step 3: Add jaggery: Next, add the jaggery to the pan. Stir the jaggery slowly until it is fully dissolved. You can change how much sugar you use based on how sweet you want the dish to be.

Step 4: Pour in the milk. Once the sugar has melted, pour in the milk. Stir well to mix everything together.

Step 5: Add cardamom pods (optional): You can add crushed cardamom pods to the tea for a little extra taste. This step is optional, but it makes the sugar tea taste and smells better.

Step 6: Let the tea simmer on low heat for a few more minutes and then strain it. This makes it easier for the tastes to blend. Once the tea is ready, strain it to get rid of any tea leaves or cardamom pods.

Step 7: Serve and eat:
Pour the sugar tea into the cup or mug you like best. If you want, you can sprinkle it with ground cardamom or add a cinnamon stick to the top. Enjoy the rich taste of this delicious drink!

Conclusion:

By adding the natural sweetness and unique flavor of jaggery to tea, jaggery tea is a wonderful twist on the traditional cup of tea. Jaggery tea is a great choice for people who want to cut back on sugar because it is good for their health and has a unique taste. Try this easy recipe to make a cup of sugar tea that will make you feel warm and cozy. Cheers to a tasty cup of tea!